Index Catalog // Digital Collections

1. Want amid plenty: The capitalist paradox of hunger and food waste

Creator:: Alaina Spencer
Date:: 2018
Document Type:: thesis

2. The illusion of choice in the grocery store: Grocery stores and the construction of food choice

Creator:: Megan Thompson
Date:: 2018
Document Type:: thesis

3. Looking through the kitchen window: A critical discourse analysis of domestic foodwork research and oppression

Creator:: Faith Saeerah
Date:: 2018
Document Type:: thesis

4. A discursive analysis of culturally appropriate food: The conceptualization and contribution to social justice

Creator:: Brianne A. Grosskopf
Date:: 2018
Document Type:: thesis

5. Understanding democracy: Concepts, practices, and the power of decision-making in the food system

Creator:: Monicka Darling
Date:: 2018
Document Type:: thesis

6. A seat at the table: An inquiry into the treatment of restaurant workers and the “high road” restaurant movement

Creator:: Anna L. Short
Date:: 2017
Document Type:: thesis

7. The cycle of hunger: Are gender issues a primary cause?

Creator:: Velda Metelmann
Date:: 2017
Document Type:: thesis

8. Building food sovereignty in the United States: An analysis of food movement approaches to challenging power inequities in the food system

Creator:: Natalie Lanning
Date:: 2017
Document Type:: thesis

9. Toward dismantling racial inequity in the food system: Exploring inclusivity antiracist practice and radical food justice principles in the sustainable agriculture movement

Creator:: Kristin V. Kvernland
Date:: 2017
Document Type:: thesis

10. Agricultural apprenticeships: Reproducing traditional labor relations in the alternative food movement?

Creator:: Kaitlin Fischer
Date:: 2017
Document Type:: thesis

11. More than your nutrition 101: Exploring systemic causes of childhood obesity

Creator:: Mika M. Tesfaye
Date:: 2016
Document Type:: thesis

12. Building municipal food governance: A new potential for a coordinated and just food system across the country

Creator:: Beth Smoker
Date:: 2016
Document Type:: thesis

13. An exploration of health and nutrition programs: are underlying social issues recognized?

Creator:: Jane Sayner
Date:: 2016
Document Type:: thesis

14. Unsettling settler food movements: An exploration of colonialism, food movements, and decolonization

Creator:: Zoe Matties
Date:: 2016
Document Type:: thesis

15. Through the garden gate: Examining ‘the edible and the equitable’ in garden-based learning programs

Creator:: Christina C. Hansen
Date:: 2016
Document Type:: thesis

16. Fighting the good fight: food banks as social justice advocates?

Creator:: Ty Draszt
Date:: 2016
Document Type:: thesis

17. Voices and arms: Women’s movements and food sovereignty

Creator:: Ileana C. Castro
Date:: 2016
Document Type:: thesis

18. An analysis of farm labor depiction: Is the local food movement perpetuating farmworker injustice?

Creator:: Melanie Q. Riddle
Date:: 2015
Document Type:: thesis

19. The curious silence of gender inequality

Creator:: Grace Wilson
Date:: 2015
Document Type:: thesis

20. Food justice and prison food systems: exploring the potential for reframing prison food from punitive to restorative

Creator:: Rebekah Mende
Date:: 2015
Document Type:: thesis

21. Growing food banks? Securing the food insecurity network

Creator:: Sara Griffen
Date:: 2015
Document Type:: thesis

22. Social justice in sustainable food systems: An exploratory analysis of definitions, projects, and funding frameworks

Creator:: Timothy Galarneau
Date:: 2015
Document Type:: thesis

23. A food justice analysis of oregon farm to school and school garden network

Creator:: Bryn Friscia
Date:: 2015
Document Type:: thesis

24. The beef with meat: a review and analysis of strategies to address the social injustices of the industrial meat system

Creator:: Sarah Dillon
Date:: 2015
Document Type:: thesis

25. How alternative are the alternatives? A conceptual framework for analysis of control and value distribution in alternative food networks

Creator:: Mallory Cochrane
Date:: 2015
Document Type:: thesis

26. 'Sustainable’ food corporations and sustainable food systems: on the possibilities of engagement for food systems change

Creator:: Ericka Carlson
Date:: 2015
Document Type:: thesis

27. Voting rights: how the fetishization of organic compromises food justice

Creator:: Kristy Athens
Date:: 2015
Document Type:: thesis

28. An exploratory analysis of culinary educators’ constructs of gender equality

Creator:: Nancy Aala
Date:: 2015
Document Type:: thesis

29. Food Consulting Confidential: Neoliberalism in Silicon Valley Food and Technology Culture

Creator:: Chau, Brian
Date:: 2019
Document Type:: thesis

30. Kids deserve the best we can offer: an analysis of school lunch

Creator:: Miriam J. Stewart
Date:: 2019
Document Type:: thesis

31. The role labor unions and worker centers play in restaurant industry equality

Creator:: Whitney Shervey
Date:: 2019
Document Type:: thesis

32. Empathy for justice: a social transformation of the US food system

Creator:: Lana Chehabeddine
Date:: 2019
Document Type:: thesis

33. Collaborative effort for systems change: views across the food movement

Creator:: Jessica Nicole Brand
Date:: 2019
Document Type:: thesis

34. Empty bellies in fields of plenty: a review of the U.S. federal food and nutrition programs and rural food insecurity

Creator:: Erin McMahon
Date:: 2019
Document Type:: thesis

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1. Want amid plenty: The capitalist paradox of hunger and food waste

2. The illusion of choice in the grocery store: Grocery stores and the construction of food choice

3. Looking through the kitchen window: A critical discourse analysis of domestic foodwork research and oppression

4. A discursive analysis of culturally appropriate food: The conceptualization and contribution to social justice

5. Understanding democracy: Concepts, practices, and the power of decision-making in the food system

6. A seat at the table: An inquiry into the treatment of restaurant workers and the “high road” restaurant movement

7. The cycle of hunger: Are gender issues a primary cause?

8. Building food sovereignty in the United States: An analysis of food movement approaches to challenging power inequities in the food system

9. Toward dismantling racial inequity in the food system: Exploring inclusivity antiracist practice and radical food justice principles in the sustainable agriculture movement

10. Agricultural apprenticeships: Reproducing traditional labor relations in the alternative food movement?

11. More than your nutrition 101: Exploring systemic causes of childhood obesity

12. Building municipal food governance: A new potential for a coordinated and just food system across the country

13. An exploration of health and nutrition programs: are underlying social issues recognized?

14. Unsettling settler food movements: An exploration of colonialism, food movements, and decolonization

15. Through the garden gate: Examining ‘the edible and the equitable’ in garden-based learning programs

16. Fighting the good fight: food banks as social justice advocates?

17. Voices and arms: Women’s movements and food sovereignty

18. An analysis of farm labor depiction: Is the local food movement perpetuating farmworker injustice?

19. The curious silence of gender inequality

20. Food justice and prison food systems: exploring the potential for reframing prison food from punitive to restorative

21. Growing food banks? Securing the food insecurity network

22. Social justice in sustainable food systems: An exploratory analysis of definitions, projects, and funding frameworks

23. A food justice analysis of oregon farm to school and school garden network

24. The beef with meat: a review and analysis of strategies to address the social injustices of the industrial meat system

25. How alternative are the alternatives? A conceptual framework for analysis of control and value distribution in alternative food networks

26. 'Sustainable’ food corporations and sustainable food systems: on the possibilities of engagement for food systems change

27. Voting rights: how the fetishization of organic compromises food justice

28. An exploratory analysis of culinary educators’ constructs of gender equality

29. Food Consulting Confidential: Neoliberalism in Silicon Valley Food and Technology Culture

30. Kids deserve the best we can offer: an analysis of school lunch

31. The role labor unions and worker centers play in restaurant industry equality

32. Empathy for justice: a social transformation of the US food system

33. Collaborative effort for systems change: views across the food movement

34. Empty bellies in fields of plenty: a review of the U.S. federal food and nutrition programs and rural food insecurity

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