000002752 001__ 2752
000002752 005__ 20251203145008.0
000002752 0247_ $$2DOI$$a10.6083/M4K07300
000002752 037__ $$aETD
000002752 245__ $$aFruit and vegetable intake and gestational weight gain in OHSU pregnancy, exercise, and nutrition study participants
000002752 260__ $$bOregon Health and Science University
000002752 269__ $$a2014
000002752 336__ $$aThesis
000002752 502__ $$bM.S.
000002752 520__ $$aThis randomized controlled feasibility study evaluated a team-based, peer-led curriculum promoting nutrient-rich diets and physical activity during pregnancy to reduce gestational diabetes risk. Among 28 participants, the study examined differences in gestational weight gain, nutrient intake, and fruit and vegetable consumption between intervention and control groups, as well as associations with adherence to 2009 IOM weight gain guidelines.
000002752 540__ $$fCC BY
000002752 542__ $$fIn copyright - single owner
000002752 650__ $$aVegetables$$027753
000002752 650__ $$aMaternal Nutritional Physiological Phenomena$$034957
000002752 650__ $$aFruit$$019295
000002752 650__ $$aPregnancy$$024523
000002752 650__ $$aWeight Gain$$028406
000002752 650__ $$aDiet$$017776
000002752 650__ $$aExercise$$028419
000002752 650__ $$aFeasibility Studies$$018922
000002752 650__ $$aDiabetes, Gestational$$029281
000002752 691__ $$aSchool of Medicine$$041369
000002752 692__ $$aGraduate Programs in Human Nutrition$$041470
000002752 7001_ $$aGraziano, Cassie$$uOregon Health and Science University$$041354
000002752 8564_ $$986db68af-da93-47ba-a7c7-60770ce5f71a$$s1599002$$uhttps://digitalcollections.ohsu.edu/record/2752/files/3508_etd.pdf$$ePublic$$2b0736e81c87465bd6889feab03f703c8$$31
000002752 905__ $$a/rest/prod/9w/03/23/19/9w0323196
000002752 909CO $$ooai:digitalcollections.ohsu.edu:2752$$pstudent-work
000002752 980__ $$aTheses and Dissertations