000000554 001__ 554 000000554 005__ 20231128134416.0 000000554 0247_ $$2DOI$$a10.6083/M48P5XH0 000000554 037__ $$aETD 000000554 245__ $$aChange in vitamin D concentraton in obese individuals after a six-month weight loss intervention of high- versus low-carbohydrate diets. 000000554 269__ $$a2010 000000554 336__ $$aThesis 000000554 502__ $$bM.S. 000000554 540__ $$fCC BY 000000554 542__ $$fIn copyright - single owner 000000554 650__ $$aAdult$$014319 000000554 650__ $$aDiet$$017776 000000554 650__ $$aObesity$$023118 000000554 650__ $$aVitamin D$$027875 000000554 650__ $$aWeight Loss$$028407 000000554 6531_ $$aclinical nutrition 000000554 6531_ $$acarbohydrate-restricted 000000554 6531_ $$afat-restricted 000000554 691__ $$aSchool of Medicine$$041369 000000554 7001_ $$aMiksa, Stephanie A. 000000554 8564_ $$985cce3ea-4b94-4fe0-bc29-579a29f917af$$s472352$$uhttps://digitalcollections.ohsu.edu/record/554/files/555_etd.pdf 000000554 905__ $$a/rest/prod/qz/20/ss/52/qz20ss52b 000000554 909CO $$ooai:digitalcollections.ohsu.edu:554$$pstudent-work 000000554 980__ $$aTheses and Dissertations