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000000583 005__ 20260410124449.0
000000583 0247_ $$2DOI$$a10.6083/M4J38QH8
000000583 037__ $$aETD
000000583 245__ $$aQuercetin and prostate cancer: a case-control study
000000583 260__ $$bOregon Health and Science University
000000583 269__ $$a2008
000000583 336__ $$aThesis
000000583 502__ $$bM.S.
000000583 520__ $$aQuercetin, a dietary flavonoid, has demonstrated anti‑cancer activity in prostate cancer cell lines, including reduced colony formation and increased apoptosis. This study evaluated whether dietary quercetin intake, measured via the National Cancer Institute’s Diet History Questionnaire, was associated with prostate cancer risk and prostate tissue inflammation among men receiving care at the Portland VA Medical Center. Using a case‑control design, quercetin intake was categorized into quartiles, and logistic regression assessed associations with cancer risk and inflammation. No statistically significant relationships were observed. These findings suggest dietary quercetin intake is not associated with prostate cancer risk or prostate inflammation in this population.
000000583 540__ $$fCC BY
000000583 542__ $$fIn copyright - single owner
000000583 650__ $$aDiet$$017776
000000583 650__ $$aProstatic Neoplasms$$024731
000000583 650__ $$aQuercetin$$025036
000000583 650__ $$aAnticarcinogenic Agents$$029243
000000583 650__ $$aChemoprevention$$031174
000000583 650__ $$aInflammation$$020800
000000583 650__ $$aSurveys and Questionnaires$$025037
000000583 691__ $$aSchool of Medicine$$041369
000000583 692__ $$aDepartment of Dietetics and Nutrition$$041408
000000583 7001_ $$aForester, Anna$$uOregon Health and Science University$$041354
000000583 8564_ $$9f6fafb2a-f6a9-4d6d-8c4a-12a9d7fa6c8a$$s702833$$uhttps://digitalcollections.ohsu.edu/record/583/files/584_etd.pdf$$ePublic$$2bad4ada94daaa622896a430757cbdfc5$$31
000000583 901__ $$a<p>These documents are archival records. They are retained for historical reference only. </p><p><b>Need an accessible version? Use the ‘Get Accessible Copy’ link above.</b></p>
000000583 905__ $$a/rest/prod/gf/06/g2/67/gf06g267d
000000583 909CO $$ooai:digitalcollections.ohsu.edu:583$$pstudent-work
000000583 956__ $$aGet Accessible Copy$$uhttps://ohsu.libwizard.com/f/requestaccessibledocument
000000583 980__ $$aTheses and Dissertations