TY  - THES
DO  - 10.6083/M40Z7184
DO  - DOI
T1  - The effects of a high fructose meal on postprandial substate oxidation
DA  - 2011
AU  - Kennedy, Emily K.
L1  - https://digitalcollections.ohsu.edu/record/618/files/619_etd.pdf
PY  - 2011
ID  - 618
L4  - https://digitalcollections.ohsu.edu/record/618/files/619_etd.pdf
KW  - Fructose
KW  - Postprandial Period
KW  - Carbohydrate Dehydrogenases
KW  - Glucose
KW  - dehydrogenases
KW  - oxidation
TI  - The effects of a high fructose meal on postprandial substate oxidation
Y1  - 2011
L2  - https://digitalcollections.ohsu.edu/record/618/files/619_etd.pdf
LK  - https://digitalcollections.ohsu.edu/record/618/files/619_etd.pdf
UR  - https://digitalcollections.ohsu.edu/record/618/files/619_etd.pdf
ER  -