TY - THES N2 - The human ability to understand and experience another's feelings - known as empathy - is increasingly dwindling in the United States and poses concerns for the advancement of social change and social justice. This thesis examines empathy and its lack thereof as a major contributor to the tolerance of structural injustice and ensuing inaction in the US food system and society. By reviewing the ability to empathize, this research reveals 1) the ideologies and cultural phenomena that activate or suppress empathy, 2) the role of empathy in addressing structural injustice, and 3) the strategies that are found to activate empathy. A review of peer-reviewed articles, websites, and books addresses these three topics in an attempt to answer the following question: In what ways could a greater understanding of empathy contribute to addressing structural injustice in the US Food System? DO - 10.6083/z890rt694 DO - DOI AB - The human ability to understand and experience another's feelings - known as empathy - is increasingly dwindling in the United States and poses concerns for the advancement of social change and social justice. This thesis examines empathy and its lack thereof as a major contributor to the tolerance of structural injustice and ensuing inaction in the US food system and society. By reviewing the ability to empathize, this research reveals 1) the ideologies and cultural phenomena that activate or suppress empathy, 2) the role of empathy in addressing structural injustice, and 3) the strategies that are found to activate empathy. A review of peer-reviewed articles, websites, and books addresses these three topics in an attempt to answer the following question: In what ways could a greater understanding of empathy contribute to addressing structural injustice in the US Food System? AD - Oregon Health and Science University T1 - Empathy for justice: a social transformation of the US food system DA - 2019 AU - Chehabeddine, Lana L1 - https://digitalcollections.ohsu.edu/record/7525/files/chehabeddine.lana.2019.pdf PB - Oregon Health and Science University PY - 2019 ID - 7525 L4 - https://digitalcollections.ohsu.edu/record/7525/files/chehabeddine.lana.2019.pdf KW - Food Supply KW - Empathy KW - Social Change KW - Social Responsibility KW - structural injustice TI - Empathy for justice: a social transformation of the US food system Y1 - 2019 L2 - https://digitalcollections.ohsu.edu/record/7525/files/chehabeddine.lana.2019.pdf LK - https://digitalcollections.ohsu.edu/record/7525/files/chehabeddine.lana.2019.pdf UR - https://digitalcollections.ohsu.edu/record/7525/files/chehabeddine.lana.2019.pdf ER -