@article{ETD,
      school = {Ph.D.},
      author = {Golda, Rachel L.},
      url = {http://digitalcollections.ohsu.edu/record/7610},
      title = {Assessing the influence of environmental pH on algal  physiology using a novel culture system},
      publisher = {Oregon Health and Science University},
      abstract = {Since the Industrial Revolution, surface ocean pH has  declined due to the input of anthropogenically derived  carbon dioxide, termed ocean acidification. Examinations of  phytoplankton physiology in the face of changing pH are  becoming more important as anthropogenically-driven pH  decreases in the surface ocean progress (termed ocean  acidification). Previous research has shown that  phytoplankton response to acidification are highly  variable, with some taxa showing improvement and some  showing marked deterioration. This dissertation examines  the effect of steady state and changing pH environments on  the internal pH, esterase activity, and photosynthetic  efficiency (the latter two parameters are involved with  energy production or utilization) of the marine  phytoplankton species, Isochrysis galbana.},
      number = {ETD},
      doi = {https://doi.org/10.6083/m44b30vv},
      recid = {7610},
      address = {2017},
}