000000770 001__ 770 000000770 005__ 20231128134330.0 000000770 0247_ $$2DOI$$a10.6083/M43X84N8 000000770 037__ $$aETD 000000770 245__ $$aA single-session nutrition intervention in the context of a health fair might positively influence the factors that determine and mediate the dietary behaviors of 4th-6th grade students 000000770 269__ $$a2012 000000770 336__ $$aThesis 000000770 502__ $$bM.S. 000000770 540__ $$fCC BY 000000770 542__ $$fIn copyright - single owner 000000770 650__ $$aPsychology$$024837 000000770 650__ $$aHealth Fairs$$019884 000000770 650__ $$aChild Nutrition Sciences$$037299 000000770 650__ $$aHealth Promotion$$019900 000000770 650__ $$aCognition$$016868 000000770 650__ $$aBehavior$$015411 000000770 6531_ $$asocial cognitive theory 000000770 6531_ $$asocial 000000770 6531_ $$anutrition 000000770 6531_ $$achildren 000000770 691__ $$aSchool of Medicine$$041369 000000770 7001_ $$aSouthworth, Anne E. 000000770 8564_ $$9e7eae9ab-7250-47b7-b5b0-a012a546afef$$s1772243$$uhttps://digitalcollections.ohsu.edu/record/770/files/773_etd.pdf 000000770 905__ $$a/rest/prod/v9/79/v3/10/v979v310m 000000770 909CO $$ooai:digitalcollections.ohsu.edu:770$$pstudent-work 000000770 980__ $$aTheses and Dissertations