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1.	PDF 555_etd Change in vitamin D concentraton in obese individuals after a six-month weight loss intervention of high- versus low-carbohydrate diets. Miksa, Stephanie A. 2010 \| Thesis \| Detailed record - Similar records
2.	PDF Attema.Kathryn.2017 Impact of high-complex-carbohydrate and low-carbohydrate diets and resulting body mass loss on circulating acylcarnitine concentrations in health[...] Attema, Kathryn J. Obesity is a public health concern with rising incidence and prevalence rates. Research exploring the metabolomic biomarkers for obesity suggests a potential association [...] 2017 \| Thesis \| Detailed record - Similar records
3.	PDF 424_etd Impact of low- and high-carbohyddrate diets on fasting plasma fatty acid and inflammatory marker concentrations Podesta, Danielle J. 2010 \| Thesis \| Detailed record - Similar records

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