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OHSU 2 records found Search took 0.35 seconds. 
1.
The obesity pandemic produces immense health and economic burdens globally. More than 65% of women entering pregnancy in the US are overweight or obese and maternal obesi [...]
2020 | Abstract |
2.
The dietary glycemic index (GI) reflects the rate of post-prandial plasma glucose generation, with higher GI foods rapidly increasing blood sugar. Consumption of high-GI [...]
2023-07-19 | Abstract |

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