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OHSU 8 records found Search took 0.39 seconds. 
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The goal of this examination is to determine if there is a relationship between diet quality measured using Healthy Eating Index (HEI) scores and saturated fat intake, an [...]
2023 | Thesis |
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Registered dietitians (RDs) subjectively assess muscle loss as part of the nutrition-focused physical examination (NFPE), using standardized malnutrition guidelines. Comp [...]
2023-09-22 | Thesis |
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The Nutrition Focused Physical Examine (NFPE) is a tool, primarily used by Registered Dietitian Nutritionists (RDNs), to assess subcutaneous fat and muscle stores to aid [...]
2020 | Abstract |
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The parastrial nucleus (PS) is a lenticular formation located beneath the anterior commissure in the preoptic area. Anatomic and physiologic studies have demonstrated: 1) [...]
2020 | Abstract |
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