Food Systems & Society

The Food Systems and Society (FSS) Master of Science program examines concepts, issues, and strategies relevant to social-justice problems in food systems and society. Students develop critical intellectual agency for addressing these problems through coursework and research. In their research each student focuses on a social-justice problem of particular interest to them. The FSS Capstone Research Syntheses in this collection represent their scholarship and its contributions to social justice. (As noted in the entry, some of the documents were produced at another university, prior to when FSS was established at OHSU.)

Sort by

Display

Collections

Format

Fulltext Search

Off On

Publication Type

Year

Show more

Topic

Show more

Name

Show more

Collection

Fulltext Search

Off On

Publication Type

Year

Show more

Topic

Show more

Name

Show more

Collection

Food Systems & Society 47 records found 1 - 10nextSearch took 0.40 seconds. 
1.
This Capstone concerns the social problem of economic injustice in the contemporary food system. Economic injustice is prevalent throughout the food system, including pro [...]
2024-06-19 | Capstone |
2.
Gender-based violence is prevalent in society. This Capstone research focuses on the social problem of gender-based violence in the food system, examining its hidden form [...]
2024-06-18 | Capstone |
3.
The purpose of this Capstone Research Synthesis is to address economic inequities between workers and owners in the food system. This research is motivated by experience [...]
2024-06-08 | Capstone |
4.
The focus of this Capstone Research is on addressing the harms derived from industrial agriculture. There are many examples in which humans relationship to nature is one [...]
2023 | Capstone |
5.
Financialization in the food system, or the process that increases financial influence in the global economy and food system, is a social problem with broad inequitable s [...]
2022 | Capstone |
6.
The social problem of economic inequality negatively affects millions of people in the United States every day. Experiencing firsthand how difficult it is to participate [...]
2022 | Capstone |
7.
The agricultural labor system in the United States is predicated upon the oppression of Latinx workers who are frequently denied access to the protection of fair labor la [...]
2022 | Capstone |
8.
This Capstone concerns the social problem of racism in the United States' food system. The present boom in popular food discourse (PFD) influences how Americans define an [...]
2022 | Capstone |
9.
The social problem of agricultural labor exploitation in the United States (U.S.) has existed since before the formal inception of this country. Today, immigration and la [...]
2022 | Capstone |
10.
The system of oppression embedded in the industrial production and consumption of animal products is a social problem. The animal-industrial complex is a significant part [...]
2022 | Capstone |

Interested in being notified about new results for this query?
Set up a personal email alert or subscribe to the RSS feed.