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1.	PDF 559_etd Effects of low and high carbohydrate meals on postprandial concentrations of circulating plasma lipids. Bergman, Sarah E. 2009 \| Thesis \| Detailed record - Similar records
2.	PDF 555_etd Change in vitamin D concentraton in obese individuals after a six-month weight loss intervention of high- versus low-carbohydrate diets. Miksa, Stephanie A. 2010 \| Thesis \| Detailed record - Similar records
3.	PDF 506_etd The postprandial excursion of total and undercarboxylated osteocalcin concentration following low versus high complex carbohydrate meals in the h[...] Smith, Julie K. 2009 \| Thesis \| Detailed record - Similar records
4.	PDF 424_etd Impact of low- and high-carbohyddrate diets on fasting plasma fatty acid and inflammatory marker concentrations Podesta, Danielle J. 2010 \| Thesis \| Detailed record - Similar records
5.	PDF 390_etd Acute effect of high and low carbohydrate meals on postprandial concentrations of weight regulation markers Kumagai, Melissa A. 2009 \| Thesis \| Detailed record - Similar records
6.	PDF 346_etd The effects of high- and low-carbohydrate weight loss diets on bone health in overweight and obese adults Hall, Sherri L. 2008 \| Thesis \| Detailed record - Similar records
7.	PDF crowley.denise.2018 The impact of a high complex carbohydrate diet and a low carbohydrate diet on visceral adipose tissue mass, volume and area among healthy overwei[...] Crowley, Denise ; Stadler, Diane ; Horgan, Angela ; Julia Jordan It is unclear if different dietary weight loss strategies affect visceral adipose tissue (VAT) mass to different extents among individuals who are overweight and obese. [...] 2018-06-01 \| Thesis \| Detailed record - Similar records

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