In Tumbes, Peru, despite mass nutritional supplementation and deworming to reduce childhood anemia, its' prevalence has had minimal change compared to other coastal regio [...]

The Nutrition Focused Physical Examine (NFPE) is a tool, primarily used by Registered Dietitian Nutritionists (RDNs), to assess subcutaneous fat and muscle stores to aid [...]

The patriarchal system has reigned during recorded history, and is the social arrangement that structures and enables the present unsustainable food system. Patriarchy is [...]

In Lao PDR, 33.5% of children under five years of age are stunted, 26% are underweight and 8% are severely wasted. Nutritional rehabilitation of malnourished children oft [...]

This project aimed to examine the prevalence of malnutrition and various nutrition risk factors among Veterans with IBD seen at the Portland VA outpatient gastrointestina [...]

Studies have shown that reduced handgrip strength. (HGS) is associated with malnutrition in patients with chronic kidney disease (CKD) as their glomerular filtration rate [...]

The aim of this collaborative quality improvement study is to improve early identification of malnutrition in the post-HSCT patient population with a standardized screeni [...]

This project addressed a critical aspect of TSICU care, looking at early and adequate EN. This project highlighted challenges in EN delivery in the TSICU, including delay [...]

Background: Declines in nutrition status and changes in adverse body composition frequently occur in oncology patients including those with muscle invasive bladder cancer [...]