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OHSU 4 records found Search took 0.42 seconds. 
1.
Food insecurity is prevalent among higher-education students resulting in short and long-term academic and health consequences.
2021 | Abstract |
2.
In Lao PDR, 33.5% of children under five years of age are stunted, 26% are underweight and 8% are severely wasted. Nutritional rehabilitation of malnourished children oft [...]
2020 | Abstract |
3.
This is a description of steps taken to reduce the instances of insurance companies reimbursing emergency departments and physicians at lower rates based on retroactive d [...]
2022 | Capstone |
4.
Results of a 2018 survey conducted by OHSU?s Food Insecurity Taskforce showed approximately 25% of student respondents (n=1,133) were classified as food insecure,1 consis [...]
2022 | Capstone |

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