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1.	PDF 619_etd The effects of a high fructose meal on postprandial substate oxidation Kennedy, Emily K. 2011 \| Thesis \| Detailed record - Similar records
2.	PDF Swafford.Keala.2021 Post prandial glycemia following high protein and high fat meals among subjects with T1DM Swafford, Keala Type 1 diabetes (T1D) education focuses on managing blood glucose by estimating carbohydrate (CHO) meal content and dosing mealtime insulin based on an insulin to carbohy [...] 2021 \| Thesis \| Detailed record - Similar records

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