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Black and white photograph of dietitian Arleene Newman handling metal containers used in food preparation.
circa 1950 |
Still image |
Historical Image Collection |
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This study describes the usual intake including supplements of participants aged 2-36 years old with LCHADD/TFPD. The effect of medium- and long-chain fat consumption on [...]
2024-09-20 |
Thesis |
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The goal of this examination is to determine if there is a relationship between diet quality measured using Healthy Eating Index (HEI) scores and saturated fat intake, an [...]
2023 |
Thesis |
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Sepia photograph of a female nurse measuring a young male patients height as another female nurse takes notes, and three other young patients wait and observe at the Nutr [...]
1920s |
Still image |
Historical Image Collection |
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9.
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Phenylketonuria (PKU) is a genetic disorder caused by a deficiency of phenylalanine hydroxylase leading to decreased conversion of phenylalanine (Phe) to tyrosine (Tyr). [...]
2019 |
Thesis |
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Overnutrition is a major problem in the developed countries of the world today, and obesity is its clearest manifestation. Overweight is defined as body weight in excess [...]
1974 |
Thesis |
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