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1.
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Obesity is unequally distributed by class and race, and with this I begin to inquire further about what is being done to address these differences. In this thesis I explo [...]
2016 |
Thesis |
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2.
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Results of a 2018 survey conducted by OHSU?s Food Insecurity Taskforce showed approximately 25% of student respondents (n=1,133) were classified as food insecure,1 consis [...]
2022 |
Capstone |
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3.
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4.
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This research addresses the problems of hunger and food insecurity through the analysis of food bank mission statements and programs. This research examines how food bank [...]
2016 |
Thesis |
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5.
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Food insecurity is present in more than 11% of U.S. households and is significantly correlated with increased risk of chronic cardiometabolic disease states and overall m [...]
2023-08-11 |
Capstone |
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6.
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The major diseases Primary Care providers manage - diabetes, hypertension, heart disease, etc. - are directly associated with diet quality and quantity. With health syste [...]
2021-04-06 |
Final project |
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7.
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8.
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Multnomah Mid-County Health Center (MCHC) is one of nine Federally Qualified Health Centers (FQHCs) in Multnomah County in Oregon that provides primary care to refugees [...]
2023 |
Final project |
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9.
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This research examines food insecurity among school age children because I want to learn about the roles, ability and capacity of schools in providing nutritious food for [...]
2019 |
Thesis |
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10.
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Food insecurity, or inadequate access to food for an active, healthy life due to limited money and resources, adversely impacts a child?s growth development, health, and [...]
2021 |
Final project |
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