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1.
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A report on this facility's history, as well as its present staff and experimental animals. HC&A Archival Publications; QP141 O68 1928
1928 |
Book |
Public Health in Oregon: Discovering Historical Data |
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2.
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A report with information on the background and operations of the council. HC&A Archival Publications; QP141 O66 1924-1946
1946 |
Book |
Public Health in Oregon: Discovering Historical Data |
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3.
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The dietary glycemic index (GI) reflects the rate of post-prandial plasma glucose generation, with higher GI foods rapidly increasing blood sugar. Consumption of high-GI [...]
2023-07-19 |
Abstract |
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4.
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Relative Energy Deficiency in Sport (RED-S) is prominent within elite athletics due to the increased training demands, societal and sport-specific pressures to have an [...]
2023-09-22 |
Thesis |
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5.
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Black and white photograph of dietitian Arleene Newman handling metal containers used in food preparation.
circa 1950 |
Still image |
Historical Image Collection |
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6.
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Four letters from George Washington Carver (Tuskegee Institute) to Ira A. Manville (University of Oregon Medical School) regarding Manville's research into the nutritiona [...]
1936-1937 |
Text [general] |
Assorted archival collections |
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7.
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"Women are not [ready] to accept [a] woman surgeon. There is too much [resistance] against it."
1935 |
Other |
Lucy Davis Phillips collection |
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8.
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see Historical Collections & Archives staff
Still image |
Historical Collections and Archives |
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9.
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Color photograph of Dr. Linn Goldberg in front of a poster commemorating Sports Illustrateds Champion Award for OHSUs ATLAS (Athletes Training and Learning to Avoid Stero [...]
Still image |
Historical Collections and Archives |
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10.
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2010-10-14?
2010 |
Still image |
Historical Collections and Archives |
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