A bacteriologic study of bakery products with special reference to food poisoning organisms
1937
Files
Details
Title
A bacteriologic study of bakery products with special reference to food poisoning organisms
Creator
Leary, Elizabeth G.
University of Oregon
University of Oregon
Publisher
University of Oregon
Date
1937-10-01
Subjects
Content Type
Thesis
Degree Type
M.A.
School
UO Medical School
Record ID
8128
Record Created
2023-06-29